Grandissimo bianco di antica cultura e tradizione. Ha un colore giallo paglierino tenue,
al naso un profumo gradevole di fiori bianchi con sentori di nocciola tostata, mela cotta e
foglia di finocchio. Un sapore invitante, secco e armonico, in bocca è persistente ed
elegante, di buona struttura. Può accompagnare risotti, frutti di mare,
pesci in preparazioni corpose e carni bianche delicate.
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